The Menular story

I'm Claudio, and my vision for Menular began during an extended trip to China where I struggled to order confidently in local restaurants. I speak Mandarin well enough to hold a conversation, but still couldn't experience the true depth of local cuisine in the places I visited. Menular exists to change that, for travelers everywhere!

Claudio

Menular comes from menu + vernacular, the local language of food and culture. The best way to discover what's on a menu is to hear it the way a local would describe it. That idea lies at the heart of Menular.

See How It Works